Food Portfolio |
by SamanthaAngelique — July 15, 2011
Tags: blue cheese, dehydrated onions, Duck
I am a huge duck and blue cheese fan. So this was a fun snack that I made on vacation.
The duck was cured for two days and then barbecued. Shredded and placed on my homemade brioche.
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Copyright 2013 — Samantha Angelique